Bacillus subtilis

Biomass live cells and spores of Bacillus subtilis bacteria and their metabolic products (phytohormones, organic acids, antibiotics, enzymes, etc.). The species is named for the fact that accumulative cultures of this microorganism are obtained from hay extract.

Bacillus subtilis microorganisms are able to kill and inhibit the development of pathogens, due to a number of metabolites that have antifungal and bactericidal activity.

Bacillus subtilis bacteria, due to high reproduction rate, are able to quickly colonize the rhizosphere of plants and actively suppress pathogenic microorganisms.

Bacillus subtilis bacteria also suppress pathogenic microorganisms due to high enzymatic activity and synthesis of a complex of enzymes that are able to destroy the cell walls of pathogens.

Bacillus subtilis strains are used in veterinary medicine, medicine, agriculture and other industries.

Application

Due to its antagonistic properties against a number of pathogens, Bacillus subtilis is actively used in plant bioprotection as an alternative to fungicides.

Bacillus subtilis bacteria, due to high reproduction rate, are able to quickly colonize the rhizosphere of plants and actively suppress pathogenic microorganisms.

Increases plant immunity to agricultural plant pathogens and effectively inhibits the following diseases: Botrytis, Erwinia, Fusarium, Phytophthora, Pythium, Pyrenophora, Rhizoctonia, Septoria, Verticillium, and others.

Bacillus subtilis bacteria contribute to the formation of plant resistance to unfavorable factors (drought, frost, etc.), due to the active synthesis of biologically active substances phytohormones, amino acids, complex of organic acids and others.

Method of application and dosage on various crops

Vegetables

Tomatoes, cucumber, potato, pepper, onion, garlic, eggplant, zucchini, cabbage, cauliflower, kale, broccoli, radish, beet, green bean, asparagus, spinach, celery, etc.

Protection from diseases

Late blight of potato, late blight of tomato, cucumber downy mildew, powdery mildew of cucurbits, black dot of potato, early blight of potato, early blight of tomato, leaf mould of tomato, scab of cucumber, leaf spot of beet, grey white mould of vegetables, white mould of vegetables, bacterial soft rot, bacterial leaf spot on peppers and tomatoes, cercospora leaf spot of beet, black leg of seedling.

Application method & Dosage

Field vegetables

Treatment on vegetation (2 - 4 times per season) - 1.0 - 1.5 kg/ha

Greenhouse vegetables

Treatment on vegetation (3 - 5 times per season) - 1.0 - 2.0 kg/ha

Fruit

Apple, pear, peach, apricot, nectarine, cherry, sweet cherry, plum, kiwi, avocado, dogwood, olive, walnut, etc.

Protection from diseases

Verticillium wilt, apple collar root, Powdery mildew of apple, blossom blight, peach leaf curl, septorioz pears, kokkomikoz cherries, Apple scab, powdery mildew of peach and nectarine.

Application method & Dosage

Treatment on vegetation (2 - 4 times per season) - 2.0 - 4.0 kg/ha

Berries

Strawberry, raspberry, blackberry, blueberry, currant, goji berry, gooseberry, watermelon, buckthorn, etc.

Protection from diseases

Verticillium wilt, septorioz raspberries, raspberry spur blight, anthracnose of raspberry.

Application method & Dosage

Treatment on vegetation (2 - 4 times per season) - 1.0 - 2.0 kg/ha

Grapes

Protection from diseases

Powdery mildew of grapevine.

Application method & Dosage

Treatment on vegetation (3 - 5 times per season) - 2.0 - 4.0 kg/ha

Winter and spring cereals

Wheat, barley, rye, buckwheat, oats, etc.

Protection from diseases

Seedling blight of cereals, take-all root disease of cereals, septoria diseases of wheat, powdery mildew of cereals.

Application method & Dosage

- Seeds treatment before sowing - 1.0 - 1.5 kg/t

- Treatment on vegetation (2 - 3 times per season) - 1.0 - 1.5 kg/ha

Sunflower, corn, rape

Protection from diseases

Leaf blight of maize, black stem of sunflower.

Application method & Dosage

- Seeds treatment before sowing - 1.0 - 1.5 kg/t

- Treatment on vegetation (2 - 3 times per season) - 1.0 - 1.5 kg/ha

Legumes

Soya, peas, chickpeas, beans, etc.

Protection from diseases

Bean leaf spot, septoria brown spot of soybean, powdery mildew of soybean.

Application method & Dosage

- Seeds treatment before sowing - 0.5 - 1.5 kg/t

- Treatment on vegetation (2 - 3 times per season) - 1.5 kg/ha

Decorative

Conifers, flowers, lawn

Protection from diseases

Pythium black leg of seedling, powdery mildew of rose, verticillium wilt of geranium, geranium bacterial stem rot and leaf spot, botrytis blight, alternaria leaf spot, white rust of chrysanthemum, etc.

Application method & Dosage

Treatment on vegetation (2 - 3 times per season) - 1.0 - 2.0 kg/ha

Tags: Bacillus, Biomass